Way down at the Audubon Zoo in New Orleans, a very special flamingo stood out among his krewe. For he was not just pink but red, yellow, purple, green, and even orange. Could it be from all the delicious foods that New Orleans has to offer? Young readers will eat their way through the city with Rainbow Rodney in this celebration of classic Crescent City dishes.

Written by Laura Carroll and Illustrated by Shannon Atwater.